“Liquid bread”, a stronger version of Weizen beer. In the medieval times was used instead of food in monasteries during times of fasting.
|Malt||Pilsner, wheat, caramel, barley|
The Matuška Brewery was founded on April 13th, 2009, which was an Easter Monday. The very first batch was brewed on this day and the beer was our special dark lager beer. The brewery falls in the mini-brewery category and it was founded by brewmaster Martin Matuška, who has been working in the beer industry since 1981.